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Interactive Cooking Class: Sustainable Farm-to-Table Cooking: Reducing Food Waste & Embracing Local Ingredients

August 18, 2023 @ 4:30 pm - 5:45 pm

Join Registered Dietitian and Nutrition Educator, Monica Marcello, MS, RD and learn practical tips for repurposing leftovers, shopping local, and shopping and cooking plastic-free.

Where:  RVNAhealth Kitchen, 27 Governor Street, Ridgefield CT

Price: $65 per Class

 

All Interactive Nutrition classes Include:

  • Demonstration on how to cook meal and ability to prep/cook meal yourself
  • 1 meal to eat in the class or to take home (we usually have leftovers)
  • Recipes
  • Practical Tool-Kit of each topic discussed
  • Time with Registered Dietitian, Monica Marcello, to answer your individualized questions

 

Click HERE to register

Details

Date:
August 18, 2023
Time:
4:30 pm - 5:45 pm
Event Categories:
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Organizer

RVNAhealth
Phone:
203-438-5555
Website:
rvnahealth.org

Venue

RVNAhealth
27 Governor Street
Ridgefield, CT 06877 United States
+ Google Map
Phone:
203.438.5555 ext. 1119