About This Event
Parkinson’s Center:
Happy Hour & Mocktails Cooking Class
Thursday, April 24, from 3:00-5:00 PM
RVNAhealth Teaching Kitchen, 27 Governor Street, Ridgefield
Join Carmen Weber, our Registered Dietitian, for an interactive cooking class designed for individuals with Parkinson’s and their caregivers. This hands-on session will focus on simple, nutritious, and delicious recipes that are easy to prepare and enjoy together.
On the Menu:
- Artichoke Garden Flatbread Pizza – Customize your own with a caregiver
- White Bean Salad – A fresh, protein-packed dish to make together
- Fresh Berry Salad with Tropical “Sorbet” – Carmen will demonstrate and serve this refreshing treat
- Tart Cherry Juice Mocktail – A flavorful, health-boosting drink
Learn, create, and enjoy in a welcoming, social setting!
$40 per person
Class size limited to 16 participants.
Important:
Each attendee must be registered individually. To register multiple people, complete a separate online registration and payment for each person.
